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Updated menu coming soon!




Drink Menu

White Wines

Chardonnay

Kendall Jackson Vitners Reserve
$27.00 Bottle / $6.50 Glass

Chloe
$24.00 Bottle

Stone Cap
$18.00 Bottle / $5.50

Sauvignon Blanc / Riesling

Haymaker Sauvignon Blanc
$21.00 Bottle

Anew Riesling
$19.00 Bottle

Zardetto Prosecco
$19.00 Bottle

Pinot Grigio

Barone Fini; Italy
$24.00 Bottle / $6.50 Glass

Flight Song; New Zealand
$24.00 Bottle

Red Wines

Cabernet Sauvignon

Gren Norman California Estates 2007
$28.00 Bottle / $7.00 Glass

Decoy; California
$35.00 Bottle

Divining Rod; California
$26.00 Bottle

Merlot

Napa Cellars; California
$35.00 Bottle

Seven Falls; Washington
$35.00 Bottle

Blends / Zinfandel

Zinphomaniac
$35.00 Bottle

Seven Deadly Zins
$24.00 Bottle

Motto Red Blend
$22.00 Bottle

Ziobaffa Toscano; Italy
$28.00 Bottle

Chianti

Santa Cristina; Italy
$26.00 Bottle

Pinot Noir

Higher Ground; California
$26.00 Bottle / $6.50 Glass

Old Soul; California
$24.00 Bottle

Sparkling

Zardetto Prosecco Italy

$28.00 Bottle

Beers

Beer List

Amstel Light - Bass - Becks - Blue Moon - Budweiser - Bud Light - Bud Lime - Bud Select - Bud Select 55 - Coors - Coors Light - Corona - Corona Light - Guinness Draught - Heineken - Killian Irish Red - Landshark - Michelob Ultra - Michelob Light - Miller Light - New Castle - Sam Adams (seasonal brews also) - Yuengling (light)

Our Menu

Al a Carte

Baked Potato

$3.00

Loaded Baked Potato

$3.99

Broccoli with Cheese

$2.99

Cheese Potato

$2.99

Cole Slaw

$2.49

French Fries

$2.49

Fresh Fruit

$2.99

Fried Okra

$2.99

Onion Rings

$2.49

Potato Salad

$3.00

Rice Pilaf

$2.99

Squash & Zucchini

$2.99

Sweet Potato Fries

$2.49

Cup of Soup

$3.99

Bowl of Soup

$4.99

Lunch House Salad

$3.99

Dinner House Salad

$4.99

Side of Croissants (3)

$2.49

Appetizers

Awesome Onion

$9.00

Our large flowered onion, battered and deep fried. Served with a spicy dipping sauce.

Buffalo Wings

$10.00

Spicy Buffalo seasoned chicken wings deep fried served with celery sticks and your choice of Ranch or Bleu cheese dressing.

Mozzarella Cheesesticks

$9.00

Crispy battered Mozzarella cheese sticks served with marinara sauce for dipping.

Chicken Tenders

$9.00

Fried chicken tenderloins hand breaded in our crispy breading. Served with honey mustard.

Chicken Quesadilla

$11.00

Grilled flour tortillas with seasoned chicken breast, Cheddar, and Monterrey Jack cheeses, green onion and cilantro. Served with salsa and sour cream. Large enough for sharing!

Clam Chowder Bread Bowl

$8.00

A large toasted sourdough "bread bowl" filled with our rich and creamy house-made clam chowder with clams, potatoes, onion, celery and cream.
Soup of the day also available

Appetizer Sampler

$13.00

Chicken tenders, onion rings, cheese sticks, and Buffalo wings served with celery sticks and sauces.

Deli Case Offerings

Chicken Salad

Our award winning all breast chicken salad with toasted almonds, celery and seasonings packed in a variety of sizes.
(Almond free in select sizes)
-8 ounces $5.50
-16 ounces $11.00
-32 ounces $22.00

Charleston Crab Dip

100% blue crab in an original Charleston recipe with cream cheese, real mayo, cheddar cheese and seasonings.
-8 ounces $8.00
-16 ounces $16.00

Fresh Seasonal Fruit with Dip

Various sizes available

Carolina Style Pimento Cheese

House recipe pimento cheese made with Cheddar cheese, cream cheese, real mayo, pimentos.
-8 ounces $5.50
-16 ounces $11.00

Smoked Gouda Pimento Cheese

Smoked Gouda cheese, cream cheese, real mayo, pimentos, crushed red peppers; it's got a kick!
-8 ounces $5.50
-16 ounces $11.00

Lunch Sandwiches

Served from 11:00am to 4:00pm Monday - Saturday

Sandwiches are served with choice of French Fries, Onion Rings, Potato Salad, Coleslaw, Sweet Potato Fries or Fresh Seasonal Fruit
Substitute an entree side for 50¢ - Add a salad or cup of soup for $2.99

Chicken Salad Croissant

$10.00

Our famous "all breast" chicken salad made with toasted almonds and diced celery served on a large toasted croissant.

Classic Club

$10.00

A triple decker of grilled sourdough bread with sliced turkey breast, ham, crispy bacon, lettuce, tomato, Cheddar cheese and mayo.

Angus Beef Hamburger

$9.00

Our "restaurant" burger with 1/2 lb. of Angus beef with lettuce, tomato, pickles, onions, mustard, ketchup, and mayo.
-With Cheese $9.50
-With Bacon and Cheese $10.00
-With Mushrooms and Swiss $10.00

Corned Beef Reuben

$10.00

Tender corned beef served club style on three slices of Rye toast with sauerkraut, Swiss cheese and 1000 island dressing.

French Dip au Jus

$9.00

Thinly sliced roast beef topped with grilled onions and Provolone served on a toasted hoagie roll with au jus for dipping.

Grilled Chicken Sandwich

$10.00

Chicken breast, Swiss cheese, bacon, sautéed onions, lettuce and mayo on a sesame seed bun.

Grilled Ham Club

$8.50

Slices of grilled ham served club style on three slices of white toast with lettuce, tomato, bacon and mayo.

Lunch Steaks

Served from 11:00am to 4:00pm Monday - Saturday

Steaks can be cooked Rare to Well Done.
All are served with an entrée side choice, and a choice of Garden or Caesar salad OR a cup of soup.

Lunch Steak

$12.00

A 9 oz. charbroiled strip steak topped with our house made fried onion rings.

Peppercorn Strip

$21.00

A 12 oz. New York strip steak coated with crushed peppercorns and seasonings.

Ground Angus Beef Steak

$12.00

Charbroiled 10 oz. angus beef topped with sautéed peppers and onions

Ribeye Steak

$24.00

Our 12 oz. most popular dinner steak topped with fried onion rings.

16 oz. Ribeye Steak

$28.00

Our largest most popular steak; topped with fried onion rings.

New York Strip

$24.00

Our 14 oz. premium NY Strip topped with fried onion rings.

Lunch House Specialties

Served from 11:00am to 4:00pm Monday - Saturday

All served with entree side choice, soup or house salad and fresh baked honey croissant.

BBQ Baby Back Ribs

$18.00

Slow cooked seasoned ribs covered with house recipe BBQ sauce. Tender and delicious!

BBQ 1/2 Rack Ribs

$15.00

Glazed Pork Chop

$12.00

Pork loin chop lightly marinated in bourbon. Charbroiled and glazed with peppercorn seasonings and a raspberry BBQ sauce.

Grilled Liver & Onions

$12.00

Floured and grilled calves liver topped with sautéed onions and crispy strips of bacon.

Teriyaki Chicken Breast

$12.00

Lightly marinated charbroiled chicken breast served on a bed of sesame rice topped with pineapple and maraschino cherry with teriyaki dipping sauce.

Chicken Tenders

$12.00

Hand breaded and fried chicken tenderloins . Served with our honey mustard dipping sauce.

Lowcountry Crab Cake

$13.00

Fresh lump and claw blue crabmeat sautéed in our light Lowcountry recipe. Served with tartar sauce.

Lunch Seafood

Served from 11:00am to 4:00pm Monday - Saturday

All served with entree side choice, soup or house salad and fresh baked honey croissant.

Fried / Broiled Shrimp

$14.00

Tender, large shrimp hand breaded and deep fried with a light and crispy breading. Served with our recipe tartar and cocktail sauces.

Fried / Broiled Flounder

$12.00

Boneless, skinless flounder filet lightly breaded and fried. Served with lemon and our house recipe tartar and cocktail sauces.

Fried / Broiled Scallops

$15.00

Fresh scallops hand battered in a light and crispy breading. Served with lemon and our house recipe tartar and cocktail sauces.

Fried Oysters

$14.00

Fresh, East Coast oysters coated with a lightly peppered batter and fried just right. Served with lemon and house recipe tartar and cocktail sauces.

North Atlantic Salmon

$15.00

Hand cut filet of fresh, never frozen salmon seasoned and grilled with herbs and butter or blackened. Served with house recipe cucumber dill sauce.

Seafood Combination

$15.00

Choose any two of the following: Fried or Broiled Shrimp
Fried or Broiled Scallops
Fried or Broiled Flounder
Fried Oysters or Sauteed Crab Cake

Seafood Platter

$16.00

A generous serving of our seafood: fried flounder, fried scallops, fried shrimp, fried oysters and a sauteed crab cake. Served with lemon and our house recipe tartar and cocktail sauces.

Our Platter is only served fried.

Salads

Substitute the following:
Fried / Broiled Shrimp - $4
Fried Oysters - $4
Gripped / Blackened Salmon - $4
Sauteed Crab Cake - $4

Topped Salads

$11.00

Your choice of grilled chicken breast, chicken tenders, blackened chicken breast or chicken salad on a large Caesar salad or Garden salad with fresh mixed greens, tomatoes, cucumbers, celery, red onion, boiled egg, pickle spear, salad crackers and croutons.

Pecan Chicken Tender Salad

$11.00

Your choice of grilled chicken breast, chicken tenders, blackened chicken breast, or chicken salad on a bed of mixed greens with mandarin oranges, Bleu cheese crumbles, cran-raisins and honey roasted pecans with Balsamic Vinaigrette.

Broccoli Cheddar Quiche

$11.00

A generous slice of delicious baked broccoli and Cheddar quiche with your choice of Garden, Caesar or fresh seasonal fruit salad; with salad crackers.

Chicken Salad on Lettuce

$10.00

Our famous all-breast chicken salad made with toasted almonds and diced celery served on a bed of shredded lettuce with sliced tomatoes, pickle spear and salad crackers with your choice of fresh fruit, coleslaw, potato salad, French fries, sweet potato fries, or onion rings.

Soup, Salad, Mini Croissant

$12.00

Your choice of chicken salad or sauteed crab cake on a toasted mini croissant served with a same plate Garden, Caesar or fruit salad and a cup of Clam Chowder or soup of the day.

Dinner Salads

Served from 4:00 until close Monday - Saturday

Salads
Substitute the following:
Fried / Broiled Shrimp - $4
Fried Oysters - $4
Gripped / Blackened Salmon - $4
Sauteed Crab Cake - $4

Topped Salads

$11.00

Your choice of grilled chicken breast, chicken tenders, blackened chicken breast or chicken salad on a large Caesar salad or Garden salad with fresh mixed greens, tomatoes, cucumbers, celery, red onion, boiled egg, pickle spear, salad crackers and croutons.

Pecan Chicken Tender Salad

$11.00

Your choice of grilled chicken breast, chicken tenders, blackened chicken breast, or chicken salad on a bed of mixed greens with mandarin oranges, Bleu cheese crumbles, cran-raisins and honey roasted pecans with Balsamic Vinaigrette.

Broccoli Cheddar Quiche

$11.00

A generous slice of delicious baked broccoli and Cheddar quiche with your choice of Garden or Caesar salad with salad crackers.

Chicken Salad on Lettuce

$10.00

Our famous all-breast chicken salad made with toasted almonds and diced celery served on a bed of shredded lettuce with sliced tomatoes, pickle spear and salad crackers with your choice of fresh fruit, coleslaw, potato salad, French fries, sweet potato fries, or onion rings.

Chicken Salad Croissant

$10.00

Our famous all-breast chicken salad made with toasted almonds and diced celery served on a toasted croissant. Served with your choice of fresh fruit, coleslaw, potato salad, French fries, sweet potato fries, or onion rings.
Substitute an entree side for 50¢

Dinner Chicken

Served from 4:00 until close Monday - Saturday

Served with your choice of entree side, cup of soup or house salad and fresh baked honey croissants.

Teriyaki Chicken Breasts

$16.00

Two charbroiled 6oz boneless, skinless chicken breasts lightly marinated in our recipe teriyaki sauce with sesame rice and teriyaki dipping sauce.

Chicken Tenders

$15.00

Fresh, hand breaded and crispy fried chicken tenderloins in our recipe breading.

Dinner Prime Rib

Served from 4:00 until close Monday - Saturday

Served with house made horseradish cream sauce and au jus.
Choose an entree side choice, cup of soup or house salad and fresh baked honey croissants.

Traditional Cut Prime Rib

$24.00

Our most popular prime rib choice

End Cut Prime Rib

$25.00

While they last! A flavorful slice from the end of the roast. Perfect for those that prefer theirs cooked medium-well to well done.

King Cut Prime Rib

$28.00

For the true prime rib lover! This is our most generous cut. Available blackened on request.

Blackened Prime Rib

$24.00

Our traditional prime rib coated with Cajun spices and seared on hot cast iron. Spicy and delicious!

Dinner Steaks

Served from 4:00 until close Monday - Saturday

Choose an entree side choice, cup of soup or house salad and fresh baked honey croissants.
Add sauteed Onions, Onions & Mushrooms, Peppers & Onions for $1.99

New York Strip

$24.00

A center-cut off of the strip loin. Charbroiled and topped with house made onion rings. Blackened at your request.

Peppercorn New York Strip

$21.00

A lighter cut of NY Strip steak coated with crushed peppercorns and seasonings. Topped with our house made onion rings.

Angus Hamburger Steak

$16.00

Charbroiled 10 ounce ground Angus beef topped with sauteed peppers and onions.

Filet Mignon

$26.00

The most tender of all steaks. 8 ounces hand trimmed filet. Charbroiled, blackened or butterflied at your request.

12 Ounce Ribeye

$24.00

This steak is a guest favorite. Charbroiled and topped with house made onion rings. Blackened at your request.

16 Ounce Ribeye

$28.00

A larger version of our guests' favorite steak. Charbroiled and topped with our house made onion rings. Blackened at your request.

Dinner Steak & Seafood

Served from 4:00 until close Monday - Saturday

Choose an entree side choice, cup of soup or house salad and fresh baked honey croissants.

New York Strip & Seafood

$31.00

Served with your choice of Fried Shrimp, Fried Scallops or Fried Oysters. Served with house recipe tartar & cocktail sauces.

Prime Rib & Seafood

$31.00

Served with your choice of Fried Shrimp, Fried Scallops or Fried Oysters. Served with house recipe tartar & cocktail sauces.

Ribeye & Seafood

$31.00

Served with your choice of Fried Shrimp, Fried Scallops, or Fried Oysters. Served with house recipe tartar & cocktail sauces.

Filet Mignon & Seafood

$33.00

Served with your choice of Fried Shrimp, Fried Scallops or Fried Oysters. Served with house recipe tartar & cocktail sauces.

Dinner House Specialties

Served from 4:00 until close Monday - Saturday

All meals are served with an entree side choice, cup of soup or house Garden or Caesar salad and fresh baked honey croissants.

BBQ Baby Back Ribs

$21.00

Slow cooked seasoned ribs covered with a house recipe BBQ sauce. Tender and delicious!

Glazed Pork Chops (2)

$18.00

Twin pork loin chops lightly marinated in bourbon. Charbroiled and glazed with peppercorn seasonings and a raspberry BBQ sauce.

Steak Kabobs (2)

$19.00

Skewered, tender cuts of marinated steak, red peppers, green peppers and onions charbroiled as you request.

Chestnut Sampler

$25.00

A sampling of our most popular items. Teriyaki chicken breast over sesame rice, fried shrimp, BBQ baby back ribs, and a steak kabob.

Rack of Lamb

$30.00

New Zealand spring lamb chops lightly seasoned with peppercorn seasonings and grilled to order. Served with mint jelly.

Dinner Seafood

Served from 4:00 until close Monday - Saturday

All meals are served with an entree side choice, cup of soup or house Garden or Caesar salad and fresh baked honey croissants.

Fried Shrimp

$21.00

Tender, large shrimp hand breaded and deep fried with a light and crispy breading. Served with our lemon and our recipe tartar and cocktail sauces.
Broiled on request

Fried Flounder

$18.00

Boneless, skinless flounder filet lightly breaded and fried. Served with lemon and our house recipe tartar and cocktail sauces.
Broiled on request.

Fried Scallops

$23.00

Fresh scallops hand battered in a light and crispy breading. Served with lemon and our house recipe tartar and cocktail sauces.
Broiled on request.

Fried Oysters

$21.00

Fresh East Coast oysters coated with a lightly peppered batter and fried just right. Served with lemon and our house recipe tartar and cocktail sauces.

North Atlantic Salmon

$21.00

Hand cut filet of fresh, never frozen salmon seasoned and grilled with herbs and butter. Served with our house recipe cucumber dill sauce.
Blackened on request.

Lowcountry Crab Cake

$22.00

Fresh made lump and claw blue crab meat sauteed in a light Lowcountry recipe. Served with lemon and out house recipe tartar and cocktail sauces.

Seafood Combinations

$23.00

Choose any two of the following:
Fried or Broiled Shrimp
Fried or Broiled Scallops
Fried or Broiled Flounder
Fried Oysters or Sauteed Crab Cake

Seafood Platter

$26.00

A generous serving of our seafood: fried flounder, fried scallops, fried shrimp, fried oysters and a sauteed crab cake. Served with lemon and our house recipe tartar and cocktail sauces.
Our Platter is only served fried.

Entrée Sides

Substitute a cup of soup or a house garden or Caesar salad for your entree side $1.50

Baked Potato

Cheese Potato

Broccoli with Cheese

Steamed Squash & Zucchini

Sweet Potato Fries

Coleslaw

Loaded Baked Potato

(Add $1.00)

Fried Okra

Rice Pilaf

French Fries

Potato Salad

Fresh Seasonal Fruit

Children's Menu

For children 10 years and younger
Meals served with French Fries or Apple wedges; choice of drink; Oreo Cookies or Superman Ice Cream

Hamburger

$4.25

Fixed the way you request

Chicken Tenders

$4.25

Served with honey mustard

Corn Dog

$3.75

Fried Shrimp

$6.00

Grilled Steak

$7.95

Any entrée side with steak

Cheeseburger

$4.75

Fixed the way you request

Grilled Cheese

$3.75

Hot Dog

$3.75

Fried Flounder

$6.00

Beverages

Cherry Coke

Cranberry Juice

Fresh Brewed Coffee

Ginger Ale

Sweet Luzianne Iced Tea

Coca-Cola

Diet Coke

Freshly Squeezed Lemonade

Sprite

Unsweetened Luzianne Iced Tea

Desserts

Ask your server about our seasonal dessert specials

New York Cheesecake

$6.00

A classic popular choice topped with a strawberry topping at your request.

Coconut Layer Cake

$6.00

Three layers of moist cake filled with coconut flavored icing; sprinkled with toasted coconut

Apple Pie A la Mode

$5.00

Warm apple pie topped with vanilla ice cream.
Gourmet ice cream flavors also available.

Quadruple Chocolate Cake

$6.00

For the chocolate lover! Four delicious layers of chocolate cake filled with chocolate ganache all topped with chocolate icing.

Tiramisu

$6.00

A traditional Italian dessert made of marscapone cheese filling layered with espresso dipped lady fingers, dusted with cocoa powder.

Gourmet Ice Cream

Ask your server about our seasonal ice cream flavors

Spumoni

$4.50

Four flavors combine to make this a special treat! Cherry, Pistachio, Dark Chocolate, and Golden Rum with a whipped cream swirl.

Butter Pecan

$4.50

A classic southern favorite made with sweet cream ice cream mixed with large pieces of toasted pecans

Amaretto Chocolate Cherry

$4.50

Amaretto flavored ice cream loaded with maraschino cherries and flakes of dark chocolate.

French Vanilla

$4.50

A rich, creamy vanilla ice cream.

Chocolate

$4.50

Rich and creamy chocolate.

Superman

$4.50

Lemon yellow, strawberry red and bubble gum blue ice cream...Kids love this!