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Tuesday 6/2 Lunch Specials

Smothered Pork Chop $10
Slow cooked tender pork chop in gravy with cornbread dressing.  Served with an entree side choice

Fried Redfish $11
Boneless spottail bass filet lightly breaded and fried.  Served with an entree side choice

Roast Beef Club $9.5
Sliced roast beef with grilled onions, melted Provolone and horseradish cream sauce on a toasted pretzel roll.  Served with FF, onion rings, sweet potato fries, coleslaw, potato salad or fruit


Clam Chowder

Vegetable Beef

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