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Friday, March 22

Boom Boom Fried Shrimp

Fried shrimp tossed in an Asian coconut-chili sauce over puffed noodles. 

Served with an entree side choice

Topped Caprese Salad

Mixed greens topped with fresh Mozzarella, ripe tomatoes, marinated cucumbers,

olives and your choice of grilled or sauteed chicken  breast

Steak Melt

10oz hamburger steak smothered with sauteed mushrooms, grilled onions and

melted Swiss cheese.  Served with an entree side choice


Clam Chowder

Roasted Red Pepper